Wednesday, February 8, 2012

Earl Quick's Bar-B-Q


This one is easy!  

1-      Enter and sit down.  

2-       Order the smoked and deep fried Bologna sandwich.

3-      Enjoy this delicious sandwich then go home.

I understand Quick’s Bar-B-Q and catering has been a popular spot since 1964. However, the best thing we had was the above sandwich.


Both the baked beans and the green beans were perceived as if nothing more than fresh from the can. At least, that’s what they tasted like. The burnt ends were ok but no real big flavor. The pulled pork was much like what you’d get in the freezer section at the super market.


The ribs were a bit greasy however they were pretty good. Not nearly the best we’ve had but not bad.


The brisket was maybe the driest brisket any of us has ever had. So dry in fact it laid on our plate as not chunk’s, strips, or slices but rather pieces. It just crumbled as you tried to pick it up.


Now for the chicken: Wow, how do I put this….as we cut into it and tasted it, the only thing I could think of was the scene from Christmas Vacation when Clark cut into the turkey. If you haven’t seen this, look it up you’ll know what I mean.

I will say this! Their hickory smoked and deep fried bologna sandwich was quite awesome.   
Their hickory smoked and deep fried bologna sandwich was quite awesome. 














Cary